Lotus Biscoff Cupcakes
Price range: $18.00 through $36.00
Elevate your dessert experience with our divine Lotus Biscoff Cupcakes. These exquisite treats are a harmonious blend of rich, velvety Lotus Biscoff flavors and perfectly baked cupcakes.
Don’t miss the chance to savor the enchanting fusion of Lotus Biscoff in our cupcakes. Order now and treat yourself to a dessert experience that’s truly exceptional, combining the classic crunch of Lotus Biscoff with the sweetness of cupcakes.
EGGLESS: May contain traces of egg
May contain: Genetically mutated Soya
Allergen Details: Gluten, Milk, Eggs Toppings: Lotus biscoff biscuits Filling: Lotus biscoff spread: Original caramelised biscuits (wheat flour, sugar, vegetable oils (palms, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon), rapeseed oil, sugar, emulsifier (soya lecithin), acid (citric acid). Vanilla sponge with egg:Sugar, wheat flour (calcium carbonate, iron, niacin, thiamin), whole dried egg, raising agents: E450, E500, concentrated whey protein (milk), modified starch, emulsifiers, E471, E475, E481, cellulose fibre, skimmed milk powder, stabiliser E414, colour E160a, whey powder(milk), salt. Vanilla cream: Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene).Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.